Gingerbread 2

Gingerbread 2

Added on: 2015-Nov-01

Preparation: Melt butter and stir over with honey and sugar. When no longer feels the sugar, remove from heat and allow to cool. Separately mix flour, cocoa, bicarbonate, cinnamon and other flavors. Combine the two mixtures and add the egg. Cover with foil and allow to cool for 12 hours. After...

Gingerbread

Gingerbread

Added on: 2012-Dec-08

Preparation: Melt butter in a pot on heat. Add honey and sugar, stirring gently until no longer feel the sugar. Remove from heat and allow to cool. In a bowl mix flour, cocoa, baking soda and cinnamon. Add melted butter with sugar and honey, then egg and mix. Cover with foil and leave in...

Chilled cantaloupe soup

Chilled cantaloupe soup

Added on: 2012-Nov-28

Preparation: Place all ingredients, except mint in a large bowl and mix. Place mixture into a blender until smooth. If needed, add honey, cinnamon, or lemon juice. Then place the bowl in the refrigerator until soup will be served. Before serving, peel the stems of mint leaves, place leaves...

Salmon with chili and cinnamon

Salmon with chili and cinnamon

Added on: 2012-Nov-27

Preparation: Wash and dry well the salmon fillet. In a small bowl mix chili powder, cinnamon, salt and pepper. Sprinkle mixture on both sides of salmon fillet. Heat oil in a non-stick pan. Choose a pan that is large enough to avoid steam, so that the skin becomes crispy as possible. When...