Breaded pockets in tomato sauce

Breaded pockets in tomato sauce

Added on: 2014-Mar-02

Preparation: On a slice of chicken breast fillet places a slice of pastrami, then sprinkle with grated cheese. Fold in half and close with a toothpick. In a bowl, beat the eggs well with salt and pepper, then add the flour until the mixture becomes thick like cream. Soak the chicken...