Carbonara Pasta

Carbonara Pasta

Added on: 2014-Nov-19

Preparation: Put to boil pasta according to package directions in water with a little salt. Then drain the water and put aside. In a frying pan heat up 2 tablespoons of butter, in which fry thegarlic, peeled and chopped, until golden. Remove the garlic from the pan and over hot butter add...

Gnocchi

Gnocchi

Added on: 2013-Jan-08

Preparation: Wash the potatoes well and boil them in peel, in a pot with lid. You should boil about 30-35 minutes on medium heat until fork get ease into potatoes. Remove potatoes and allow to cool slightly. Peel and crush as for mashed potatoes. In a bowl, beat the egg with salt, pepper...

Caesar salad

Caesar salad

Added on: 2012-Dec-05

Preparation: In a pot of boiling water boil the egg for a minute. Allow to cool and separate the yolk from egg white. Yolk is placed in a bowl with garlic, anchovy paste, Worcestershire the sauce, olive oil, mustard powder and juice of lemon. Mix well the sauce. Place lettuce, finely...

Hungarian Meatballs

Hungarian Meatballs

Added on: 2012-Dec-04

Preheat oven to 180 °C (350 °F). Slightly mix together all ingredients for the meatballs except the olive oil and form into balls 1-1 1/2 inches in diameter. Depending on size, you should get between 20 and 30 pieces. Place in the fridge for a while so they firm up a bit. Remove from the...