Chicken with quinoa

Chicken with quinoa

Added on: 2015-Feb-14

Preparation: Dice the chicken and boil. Rinse quinoa well, changing the water several times, otherwise the food will be bitter. Once the meat is cooked, add the quinoa and chopped vegetables and leave on medium heat until vegetables are done. In the end add the chopped parsley.

Stew with chicken livers

Stew with chicken livers

Added on: 2014-Dec-03

Preparation: Wash the meat, then cut livers and gizzards into smaller cubes. Place in a deep pan, witth a few tablespoons of hot oil and a few tablespoons of water. Cover and leave about 30 minutes on medium heat. Stir occasionally and add water if necessary. Chop onions and peppers into...

Salmon with mexican vegetable mix

Salmon with mexican vegetable mix

Added on: 2014-Nov-12

Preparation: In a pan with hot oil add the vegetables, rice and water (or chicken broth) and allow to boil until the rice is almost done. If desired, add broth or tomato juice. Then add diced salmon. When the salmon is ready, put out the fire and allow to cool, covered with a lid. Add salt...

Homemade ketchup

Homemade ketchup

Added on: 2014-Oct-03

Preparation: Pass tomatoes through seed separator, and boil the juice obtained about 30 minutes. If you have tomato juice made before, put 2 liters of tomato juice. Chop through food processor (or grinder) bell peppers, pimiento peppers, onions and whole celery. Boil along with tomato juice...