Tagliatelle with salmon

Tagliatelle with salmon

Added on: 2014-Mar-21

Preparation: Boil pasta as directed on the package, in water with a little salt. Place in a pan butter, cream and lemon zest (it is very important, because it gives a very special flavor), and allow to simmer 10 minutes, to thicken. Then cut strips the salmon and add with dill in the sauce....